Cold canapes

$4.50+GST per canape

- Caprese skewers with fresh bocconcini mozzarella, basil leaf, tomato drizzled with balsamic reduction - GF/V

- Antipasto skewers with brie, salami, Mcclure's pickles, sundried tomato - GF

- Medjool dates with mascarpone, pistachio, freeze dried raspberries and drizzled with Egmont Honey - GF/V

- Cucumber cup with smoked salmon, spinach and feta whip, garnished with microgreens and sesame - GF

- In house linseed and sesame crisp with maple roasted carrot hummus, confit capsicum and garlic, topped with feta and thyme garnish - GF/V

- Crostini with cream cheese, Theory Food jam, brie and prosciutto, garnished with freeze dried berry 

- Crostini with beef and caramelised onion, piped truffle mascarpone and microgreens 

- Miso butter prawns served on Asian spoons with lettuce and pineapple salsa - GF

- Coconut ceviche (Gurnard or Snapper) with onion, coriander and capsicum - GF/DF

Hot canapes

$5+GST per canape

- Chicken skewers with turmeric, lemon and chili served with Japanese mayo - GF

- Mini parmesan, corn and fresh herb fritters with sour cream, fried bacon and chives - GF

- Arancini - Feta cheese, sweet corn and basil - GF/V

- Croquettes - Beef, cheese and potato with panko crumb and paprika 

- In house sticky soy glazed pork belly skewers with spring onion, Japanese mayo and sesame - GF

- Brioche 'fried bread' with watercress pesto, sundried tomato and feta - V

- Prawn and chorizo skewers with gremolata - GF

Morning/Afternoon tea or Lunch

Small savouries

Minimum 10 pieces per item | $5ea +GST

Cheese rolls with bread and butter pickles, dill & hot honey 

Sourdough toasted crostini with roast chicken, dukkah, cream cheese, confit capsicum (vegan/ Vegetarian available on request)

Club Sammies - a choice of chicken & salad, smashed egg with herby mayo, ham & salami, or a chef’s choice selection (served as rectangle)

Arancini - Feta cheese, sweet corn and basil - GF/V

Beef, pork and cheese sausage rolls with kasundi 

Savouries and Sandwiches

Minimum 10 pieces per item | $6ea +GST

Seasonal vegetable fritters relish and feta (gf/v)

Small handmade pies –slow cooked beef brisket, vegetarian or creamy chicken

Petite bacon and egg, brie and kasundi quiche

Mushroom, lentil, sage and white wine sausage rolls (v/df)

Fresh spring rolls with polenta crumbed tofu or chicken, served with mayo and sticky soy glaze - GF

Mini croissants with ham or salami, brie, baby spinach or dukkha roast chicken, salad, pesto and mayonnaise

Seasonal roast vegetable and caramelised onion tart with pesto and feta garnished (v/gf as a frittata) - 7+GST

Muffins and scones

Individual savoury loaves with feta, cumin and turmeric served with butter and relish - $7+GST

Cheese scones w cheese & relish  - $7+GST

Savoury muffins - corn, spinach, cheese &  capsicum with pumpkin seed topping - $7+GST

Smaller wraps - ordered in even quantities | $8ea +GST

Focaccia fingers with chicken, ham, or seasonal roast vegetables with caramelised onion, red pepper, spinach, mayo and kasundi  (Also available vegetarian)

½ size wrap - sticky soy glazed fried chicken with salad greens, slaw, mayo and black and white sesame garnish — wrapped in brown paper and twine

½ size wrap - seasonal roast vegetable with dukkah, hummus, feta, carrot and brown rice/quinoa salad topped with seeds — wrapped in brown paper and twine - v

½ panini size with haloumi, spinach, Egmont Honey hot honey & mayo - V

½ panini size with ham, spinach, hashbrown, cheese and in house kasundi 

Mini everything bagels with ham, cheese, mayo, pesto, baby spinach and red pepper

Breakfast

$9+GST each

Bircher cups — overnight soaked organic oats with apple, topped with in house granola,

berries and yoghurt (v)

Chia cups – coconut and berry chia seed cups with vegan coconut yoghurt and

seasonal fruit. Made with organic chia seeds (gf/vegan)

In house granola – with nuts, seeds, and berries and organic oats. Served with seasonal fruit and milk on the side (v)

Assorted sweet muffins, assorted savoury muffins, brioche, scones with butter and relish — $6+GST

Mini almond croissants dusted with icing sugar — $6+GST

Pan au chocolat croissants — $6+GST

GF sweet loaves ( banana, carrot or ginger)  with butter $6+GST

Treats

Treats Min. 10 pieces per item | Small $5+GST | Small with fruit garnish $6+GST  | Full size $7 + GST

Chocolate brownie with piped vanilla mascarpone (gf)

Whittaker’s chocolate Rocky road (gf)

Oaty ginger slice with coconut, sesame

Caramel tan slice 

Assorted bliss balls (gf/df )

Vegan black bean brownie (gf/df)

Peppermint slice (gf)

Maple pecan slice

Bumper bar, apricot & whittakers dark ghana drizzle - vegan 

Raspberry & white chocolate blondie - GF

Cookies Minimum 10 pieces per item | $7ea +GST

Melting moments - Passionfruit

Granola ANZAC

Chocolate chip cookie with Whittaker’s chocolate topping

Caramel centered afghan with Whittaker’s chocolate topping

Fruit Minimum 10 pieces per item | $4.50ea +GST

Fresh fruit skewers

Fruit platter - 10 serves - $60+GST

Large Lunch items

Sandwiches $15ea +GST Full sized options, perfect for lunch Minimum 10 pieces per item

Sticky soy glazed fried chicken wraps with salad greens, Asian slaw, mayo and black and white sesame garnish — wrapped in brown paper and twine

Roast chicken wrap with dukkah, hummus, feta, carrot and brown rice/ quinoa salad topped with seeds - Also available Vegetarian or DF

French dawgs - hot dogs in a croissant with crispy bacon, gherkins, sauerkraut, fried shallots and sesame along with mustard and mayo

Large croissant with dukkah roast chicken or hot pork, salad, cheese, pesto and mayo

Bagel — egg, bacon, spinach, hashbrown, mayo and kasundi

Focaccia sammie with slow roasted tomato and garlic with chicken, cheese and rocket, pesto (nuts) - Seasonal 

Winter focaccia with truffle ham & cheese, lettuce, truffled cream cheese, cheddar - Seasonal

Baked by Blanche super thick slice white loaf classic BLT with bacon, lettuce, tomato, cheese, relish & mayo - GF available 

Baked by Blanche super thick slice white loaf crumbed chicken katsu sammie with slaw and sesame mayo

Local Baked by Blanche sour dough bread toasties;

◦ Roast chicken, mayo, double cheese, egmont hot honey and pickles

◦ Croque monsieur - with dijoin, creamy cheese sauce, extra cheese and ham on sour dough bread

◦ Corned beef with saeurkraut, cheese, spinach toastie on sour dough bread

Salad Bowls $23ea +GST

Dukkah roast chicken, seasonal salad greens, roast vegetables, feta, quinoa, red pepper, pesto, egg and dressing (gf)

Sticky soy glaze fried chicken with asian slaw, rice noodles, sesame seeds, dressing and egg (gf) Poke bowls — includes protein, salad, curated by our chefs and customised for your dietary requirements

Local delivery charge of $15-$20 per delivery - central New Plymouth.